We will do more fun classes this month. Please sign up ASAP!
All classes are held at Issian stone grill Japanese Restaurant (1618 N 45th st Seattle) between 10:00 am ~ Noon. Tuition / $45 (including original recipe & Ingredients)
Wednesday, June 4 “Japanese Sweets, MINAZUKI”
This MINAZUKI is sweets for June in Kyoto, Japan.
We have choice of Green tea or White MINAZUKI.
Let us know when you sign up.
Wednesday, June 11 “Japanese Castella (カステラ）”
Castella is popular sponge cake in Japan.
Wednesday, June 18 “Orange Cream Bread
Moist, creamy, they are good summer bread.
Wednesday, June 25 “Cottage cheese making & Demonstration”
This is a hands on cottage cheese making class. Also we show you some demonstrations of Cottage cheese cooking idea.
Please sign up now – limited seating!! Email to firstname.lastname@example.org
All classes location: Issian Japanese restaurant
All classes time: 10:00 am ~ Noon
Tuition : $45 including all ingredients and original recipe
-Wednesday, May 7th [Green tea Manju]
-Wednesday, May 14th [Kashiwa-mochi]
-Wednesday, May 21st [Mochi Rice Shumai]
Steamed dumplings with Mochi rice
-Wednesday, May 28 [Tahini Cookie]
Tahini is paste which is made from ground sesame seeds
Look forward to seeing you all this weekend at two locations.
We will have Green tea Roll cakes, Green tea Cheese Cakes, Cookies and more.
May 3rd : Asian Craft & Food fair 10:00~4:00 pm
Location & Detail : Blaine Memorial Church (http://blaineonline.org/2014/04/craft-fair-silent-auction-may-3/)
May 4th : Kodomo no Hi (こどもの日）11:00~5:00 pm
Location & Detail : Japanese Cultural & Community Center of Washington (http://jcccw.org/annual-events/kodomo-no-hi/)
We are accepting pre order for Strawberry Mochi.
This is only for this coming Sunday pick up at Cherry blossom festival.
Strawberry mochi is pre order ONLY
Many pastries are available at our booth everyday during Cherry blossom festival , NO need pre order for them.
Detail for pre order
Date / Sunday, April 27
Price / $20 for 6 strawberry mochi.
Order / by 10:00pm this Saturday by email (Setsuko.email@example.com)
Pick up location / Fisher pavilion at Seattle Center
We will join Cherry Blossom Festival this year again!
Friday, April 25th 10:00 am- 5:00 pm
Saturday, April 26th 10:00 am-6:00 pm
Sunday, April 27th 10:00 am – 6:00 pm
Green tea Almond Financier
Chestnuts Butter Cake
Green tea Biscotti
Green cheese cake
Our Cherry blossom leaves which are from Japan are almost out of stock.
Don’t miss the seasonal Japanese confectioneries
1 box /$20 (6 sakura mochi)
Pick up Date / April 4, April 11 and April 18
Pick up Location / Issian Stone Grill Restaurant (1618 N 45th st Seattle)
Place an order by 10:00 am on Thursday
All Classes are held at Issian Restaurant (1618 N 45th st Seattle) 10:00~Noon.
Tuition /$45 each class (including recipe & Ingredients )
Space is limited, so please sign up ASAP (firstname.lastname@example.org)
1. Wednesday, April 2nd / Healthy Shrimp Patties
Our Shrimp Patties are good for Sand witches, Burger, Lunch Box and also great as Appetizer
2. Wednesday, April 9/ Steamed Green tea Muffin with Red beans & Salted Cherry Blossom
No Butter, Oil and Egg!! Our amazing Steamed Muffin keep everyone healty.
3. Wednesday, April 16 / Flower Sushi Roll
Want to make Special Sushi Roll? You Can learn Pretty one in only 2 hours with us.
4. Wednesday, April 23 / Japanese Chiffon Cake
Everybody are waiting for this class for ages!! Just sign up now!
Choice of Vanilla or Green tea
Setsuko Pastry is taking special orders for Sakura mochi now!
Pick up day / Fridays, on 3/14, 3/21 & 3/28 (10:00 am ~6:00 pm)
Location/ Issian Restaurant (1618 N 45th st Seattle)
Price / $20 (including Tax) for 6 Sakura mochi
Order 2 days in advance / Setsuko.email@example.com
All classes are held at Issian Restaurant (1618 N 45th st Seattle WA 98103) on Wednesdays
Tuition $45 each class including ingredients. Sign up @Setsuko.firstname.lastname@example.org
March 5~ Florentins~
Florentin is French almond cookie which is made of honey, almond, Sugar, Flour, butter and Heavy Cream. Perfect for your Tea & Coffee.
March 12~Sakura Mochi Tokyo Style~
Sakura Mochi (2 different style) is Japanese confectionary made of Sweet rice, red beans paste, covered with a leaf of sakura. We will make Tokyo style at the class and we will show you how to make Osaka style
March 19~DIM SUM CLASS (Savory Daikon Cake)
Daikon (Radish) cake is very popular at Dim sum restaurant. Our recipe is easier to make at your kitchen and yummy!
March 26~Warabi Mochi~
Japanese summer time confectionary made from starch and covered Soybean powder. It differs from real mochi made from sweet rice.
Questions or Order : Setsuko.Pastry@gmail.com
Strawberry Rare Cheese Cake
Whole Strawberry Roll Cake
Roll Cake ($30)
Green tea, Strawberry,Gluten Free (+2.00)
TIramisu Roll Cake ($20)
Tiramisu, Green tea tiramisu, Gluten Free (+2.00)
Fresh Fruits & Custard Tart ($38, $40) /7 ” Round or 9″ Round
Heart Chocolate Cookies ($18) / 6 bags
Strawberry Short Cake ($38, $45, Gluten Free +2.00) /7″ Round or 9″ Round
Strawberry Mochi ($20)/ 6 mochi
Chocolate Fondant ($20)/ 6
Strawberry Rare Cheese Cake ($38, $45)/ 7″Round or 9″Round