Setsuko Pastry will offer more interesting classes in February.
All Classes start at 10:00 am (until Noon) and are held at Issian Restaurant . Tuition $45.
Sign up : Setsuko.email@example.com
Wednesday, February 5
Chocolate Fondant-This is perfect for entertaining, as it can be made way ahead of time
Wednesday, February 12
Green tea Tiramisu Cup-This is a perfect combination of Green tea’s brilliant Japanese essence and Tiramisu’s richness.
Wednesday, February 19 OR Thursday, February 20 (One day lesson)
Japanese Pumpkin(Kabocha) Custard Pudding– Our simplicity recipe make it an elegant and flavorful Kabocha pudding
Wednesday, February 26 OR Thursday, February 27
Cinnamon Roll-Absolutely perfect cinnamon roll-Rich and delicious!
Date / January 12 11:00 am ~3:00 pm
Location/ Crossroads (http://media.wix.com/ugd/e5e338_f900f0bc5d5e4aa193813008147b9926.pdf)
We will have many desserts including new and seasonal sweets.
Look forward to seeing you all there!
Setsuko Pastry starts some Thursday Classes in addition to Wednesday Classes for your convenience this year. Please sign up ASAP @Setsuko Pastry
Wednesday & Thursday One DayClass (10:00 am ~ Noon at Issian Restaurant) /$45
January 8, Snowball & Green tea ball cookies
Not too sweet, quick and easy to make. Great present idea as Valentine Gift.
You can wrap them up in pretty at the class too!!
January 15 , 16 (One day class), Steam pork buns
We make Japanese style Steam pork buns which filled with grand pork and some vegetable not Barbecue pork.
January 22 & 23 (One day Class), French Crape
We make thin, classic and delicate crape that can be filled with anything you like, such as fresh fruits, chocolate sauce, whipped cream and ice cream.
January 29, Soybeans & Chocolate chip cookie (Kinako Cookies)
Is this sounds strange or healthy? This cookies taste like Peanut butter cookie which has a lot of sugar and butter. But our Soybeans cookie has only 1/3 of Sugar and fat of Peanut butter cookie.